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Home / Wine Craft News / The latest from WINECRAFT 3
Posted on November 30, 2018November 30, 2018 by Vicki

The latest from WINECRAFT 3

Category: Wine Craft News

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Previous post: The latest from WINECRAFT 2

thelittlefinewineco

The Little Fine Wine Company
Nothing like a big, beautiful Cabernet Sauvignon t Nothing like a big, beautiful Cabernet Sauvignon to warm up a winter's evening 🍷. This cluster of great Cabs shows off how delicious #cabernetsauvignon can be when it travels south from its homeland of France across the seas to Australia's Coonawarra, Napa in the US and South Africa's Stellenbosch 🌍. Each is deep, inky-coloured, with lashings of berry fruit and a rich, powerful palate but each has a distinct personality and soul of its own. If you fancy doing #tryjanuary with us in #halfbottle too then see from left to right: 🇦🇺 Katnook Founder's Block Cabernet Sauvignon 2016 from Coonawarra, with its trademark blackcurrant fruit and minty note. A perfect match for a lamb dish, this is from the original Katnook vineyard planted back in the 1800s by John Riddoch, a Scottish farmer and entrepreneur who emigrated to Australia in search of his fortune 🇺🇲 Stag's Leap Artemis Cabernet Sauvignon 2018 from Napa Valley, one of the iconic names of California. Most importantly though this is delicious, full, generous with masses of flavour and a long, lingering finish. This has the structure and depth to match the heartiest of winter meals or the longest of evenings by the fire 🔥. We have limited stocks available now and then more in February too... 🇿🇦 Rustenberg's flagship Bordeaux blend, the John X Merriman 2016. This is just over 50% Cabernet Sauvignon with the rest fellow Bordeaux grapes Merlot, Malbec, Cabernet Franc and Petit Verdot, all aged quietly in barrel for 20 months before release. Not so much New World, the Rustenberg estate was first farmed all the way back in the 1600s, nestled under Simonsberg Mountain in South Africa's sunny Stellenbosch 🌄 #littlefinewine #winter #wine
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