Today, we’re visiting the wonderful world that is Cortese wine. If you’re not familiar, don’t worry- consider this your crash course into all things Cortese , complete with tasting notes, food pairings, and a sprinkle of wine wisdom. First things first, let’s get acquainted with Cortese itself. Hailing from the rolling hills of Piedmont in Northwestern Italy, Cortese is a grape variety that’s been quietly making waves in the wine scene for centuries. It’s the star of the show in the renowned Gavi DOCG (Denominazione di Origine Controllata e Garantita) wines, known for their crispness, elegance and undeniable charm.
The grape thrives in Piedmont’s hilly region terrain, benefiting from the area’s cool climate and limestone-rich soils. All of these factors put together contribute to the development of Cortese grapes with a vibrant acidity and complex flavours, making them absolutely ideal for crafting high-quality white wines.
Cortese Grape Variety Characteristics
There’s nothing that quite comes close to a glass of Cortese, chilled to absolute perfection, glistening in the sunlight like a type of liquid gold. One of the most captivating aspects of Cortese wines is their remarkable balance of flavours and textures. As you take that first sip, you’re greeted by a burst of freshness, think zesty lemon, green apple, and just a dash of minerality that dances on your palate, reminiscent of the limestone soils in which the grapes are grown. The finish is clean and lingering, leaving a memorable impression that beckons another sip. It’s like a breath of fresh air, a refreshing oasis on a hot summer’s day, perfect for a summer afternoon with family and friends in the back garden.
But Cortese isn’t just a one-trick pony. It’s versatile with a surprising depth that pairs perfectly with a whole plethora of dishes. So with that, let’s talk about food pairings. For starters, Cortese’s bright acidity and citrusy notes make it a true match made in heaven for seafood. Picture a platter of briny oysters, freshly shucked and ready to be devoured, alongside a chilled bottle of Cortese- It’s a match made in seafood heaven. Or how bout a classic shrimp scampi, with its garlic infused goodness complimented perfectly by the wine’s crisp acidity? Trust me, your taste buds will thank you.
But Cortese doesn’t just stop there. It’s also a fantastic companion to lighter fares like salads, antipasto, and even sushi. Imagine a vibrant salad of mixed greens, topped with juicy cherry tomatoes, creamy goats cheese, and a drizzle of tangy vinaigrette. Pair it with a glass of Cortese, and you’ve got yourself a match made in paradise.
Cortese Wine At The Little Fine Wine Company
Whether you’re a seasoned wine aficionado or a curious newbie, we encourage you to give Cortese a try. It’s a wine that’s as approachable as it is delicious, with a personality that’s sure to win you over with the first sip. Cortese is a grape variety that definitely deserves a spot in your wine rotation. If you’re looking for your perfect bottle of Cortese wine visit the Little Fine Wine Company and browse our fabulous Cortese selection, where you can find choices like the fabulous La Giustiniana Gavi Half Bottle.