Ata Rangi Crimson Pinot Noir 2019 HALF (37.5cl)


Red, New Zealand

Out of stock


Juicy New Zealand Pinot Noir from Helen Masters at the well-respected Ata Rangi estate. Fruity, moreish but not heavy.

Ata Rangi was established in 1980 in Martinborough, on New Zealand’s North Island, when Clive Paton sold his dairy cows and planted vines. Joined by sister Alison, wife Phyll and winemaker Helen Masters, the team have a reputation for delicious Pinot Noir and Chardonnay. It’s not easy to farm here as harvest yields are low, but there is plenty of sunshine to ripen the grapes and ocean breezes to give a lovely juicy freshness too. 13.5% ABV.

Additional information

Bottle size

Half (37.5cl)

Grape variety

Pinot Noir


New Zealand, Martinborough



Cork or screwcap



13.5% ABV

Who makes this and where is it made?

Helen Masters makes this delicious Pinot Noir from New Zealand's Martinborough region on the North Island. Crimson is the selection of fruit from younger vines from vineyards on the Martinborough Terrace.

Tasting notes

A pretty cherry red colour, with delicate cherry and strawberry aromas too. Medium to full bodied with plenty of red berry fruit and juiciness. An elegant wine that is easy to love.

Drink dates

Now till Winter 2021

Ideas for drinking/food matching

This is extremely easy to drink, and very moreish, it drinks well at any time! A super food match with lamb, and savoury dishes with nuts and fruit such as tagine


Organic and sustainable


Suitable for Vegetarians and vegans

Technical Details

This wine is 100% Pinot Noir. The winemaking philosophy is to use a traditional hands-off approach where no enzymes or yeasts are added to truly express the site.


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