Billaud- Simon was founded in 1815 and is now owned by the Faiveley Family; a famed Burgundy producer. The estate encompasses 17 hectares – all centred around the village of Chablis itself and holds plantings in 4 Grand Crus and all 4 of the Premier Crus of the chablis appellation. Alongside partnered local growers they also produce this Chablis and also a Petit Chablis from vineyards just outside the Chablis AOC. Billaud-Simon are renowned as having some of the best and highest quality Chablis made in a very crisp, mineral style with little or no oak in order to maintain and showcase their natural quality. This is a clean, aromatic and lively take on the Chardonnay grape which is enjoyable by itself but also pairs superbly with a fresh salad and a variety of seafood dishes. 13% ABV.
For more information visit: http://www.billaud-simon.com/en/