Travel through a fine wine region in detail with these half bottles, by producers who have forged the vinous way to our hearts. Delicious wines, often made in relatively limited quantities, that really show what the particular region is about. The wines can be white, red or a mix depending on the region. Our tasting notes, a guide to the region and its producers will accompany this selection.
APRIL SELECTION: Enjoy Capezzana’s moreish, blackberry-fruited Barco Real, and the midweight, not-too-heavy Heba Morellino di Scansano from Fattoria di Magliano. Then Fontodi’s iconic Chianti Classico, and lastly, the aged, mellow, complex Brunello di Montalcino from Conti Costanti. All four from Tusany and the local Sangoviese variety, this case really gets to the heart of what makes the region so special. Tasting notes, a guide to the region and producer will accompany this selection.
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